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Epiros Talagani (220g) Ingredients: pasteurized sheep and goat milk, rennet, salt, spearmint
FOR ALLERGENS SEE INGREDIENTS IN BOLD
Storage: keep refrigerated, consume ideally in 5days after opening
PRODUCE OF GREECE
SUITABLE FOR VEGETARIANS
Nutritional information:
Typical Values Per 100g
Energy
1.409KJ/340kcal
Fat
25g
Of which saturates
15g
Carbohydrates
0.7g
Of which sugar
0g
Protein
21g
Salt
2.5g