Ingredients: noodles(84%): wheat flour, palm oil, tapioca starch, salt, acidity regulator: [E452, E501, E451, E500, E339, E450], potassium chloride, thickener: [E401, E412], antioxidant: [E306, E304], green tea powder. Soup base:salt, flavour ehancer: [E621, E635], non-dairy creamer [glucose syrup, hydrogenated palm oil, milk protein, acidity regulator: [E340], emulsifier: [E471], anti-caking agent: [E551]], white sugar, hydrolysed soybean protein, yeast extracts, dextrose, soy sauce powder [soybeans, wheat, salt], garlic powder, onion powder, dehydrated green onion, spices, thickener: [E412], maltodextrin, ric e oil. Seasoning oil: garlic oil [palm oil, garlic, antioxidant: [E306]], palm oil, flavourings [soybeans], sesame oil, colour: [E150a]. 

FOR ALLERGENS SEE INGREDIENTS IN BOLD

This product may contain traces of lupin. Wheat flour does not originate from Hong Kong 

Storage:  store in a cool and dry place, away from direct sunlight 

 PRODUCT OF Hong Kong 

Nutritional information:

Typical Values Per 100g
Energy	1890KJ/450kcal
Fat	19g
Of which saturates	12g
Carbohydrates	61g
Of which sugar	3.1g
Protein	9.4g
Salt	5.1g