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Ingredient: 57.3% milk with 3.5% fat, milk permeate, 14.99% water, 0.7% salt and less than 0.01% yoghurt cultures.
FOR ALLERGENS SEE INGREDIENTS IN BOLD
Storage: store at room temperature, keep refrigerate after opening and use within 3 days.
Nutritional information:
Typical Values Per 100g
Energy
145KJ/35kcal
Fat
20g
Of which saturates
1.4g
Carbohydrates
2.2g
Of which sugar
2.2g
Protein
2.0g
Salt
0.75g
