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Ingredients: wheat flour, water, sunflower oil, cornstarch, salt, wheat gluten, preservative E202, dough conditioner (wheat flour, emulsifier E322, flour treatment agent E920, enzyme), acidity regulator E262i.
FOR ALLERGENS SEE INGREDIENTS IN BOLD
Storage: store in a cool, dry place, under ambient conditions. Once opened keep refrigerated.
Nutritional information:
Typical Values Per 100g
Energy
1113KJ/266kcal
Fat
3.6g
Of which saturates
0.3g
Carbohydrates
49.7g
Of which sugar
0.5g
Protein
7.5g
Salt
1.4g
