Ingredients: sugar, glucose syrup, skimmed milk powder, cocoa butter, milk fat, cocoa mass, palm fat, lactose, whey permeate (from milk), emulsifiers (soya lecithin), salt, vanilla extract. Milk chocolate conatins milk solids 14% minimum and cocoa solids 25% minimum.

FOR ALLERGENS SEE INGREDIENTS IN BOLD 

MILK CHOCOLATE CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER. 

Storage: store in a cool dry place, away from direct sunlight. 

SUITABLE FOR VEGETARIANS

 

Nutritional information:

Typical Values Per 100g
Energy	2279KJ/546kcal
Fat	32g
Of which saturates	20g
Carbohydrates	56g
Of which sugar	55g
Protein	7.2g
Salt	0.27g